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CENG Wei-lai, RUAN Qing-feng, LIAO Bao-li. Temperature Control in Roasting of Jewelry Mould[J]. Journal of Gems & Gemmology, 2005, 7(2): 23-24.
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CENG Wei-lai, RUAN Qing-feng, LIAO Bao-li. Temperature Control in Roasting of Jewelry Mould[J]. Journal of Gems & Gemmology, 2005, 7(2): 23-24.
CENG Wei-lai, RUAN Qing-feng, LIAO Bao-li. Temperature Control in Roasting of Jewelry Mould[J]. Journal of Gems & Gemmology, 2005, 7(2): 23-24.
Citation:
CENG Wei-lai, RUAN Qing-feng, LIAO Bao-li. Temperature Control in Roasting of Jewelry Mould[J]. Journal of Gems & Gemmology, 2005, 7(2): 23-24.
Temperature Control in Roasting of Jewelry Mould
CENG Wei-lai
,
RUAN Qing-feng
,
LIAO Bao-li
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Based on the major compositions of jewelry investment, the physical and chemical changes during the roasting of jewelry mould are analysed, and a proper program of temperature control is proposed by practice.
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